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The frosting and the scroll work are buttercream. Though I didn't make the traditional icing that goes with Red Velvet (with nuts and coconut), the buttercream layer between the cake layers has finely chopped walnuts and flakes of coconut - yum!
This cake comes from my Southern Cakes cookbook and I've been wanting to make it for quite some time... Since it's Sonia's favorite, I figured that this was the perfect occasion!
Hopefully, it tastes as good as it looks! Enjoy your Red Velvet cake Sonia & Daniel....and Congrats on the new house!!