Spring is in the air....

When I think of Spring, I think of two things:  (1) Finally getting the jogging stroller out of the attic and going on long weekend jogs with my toddler; and (2) flowers, flowers and more flowers!

I made these cute little flower cupcakes for a charity event. 

Aren't they simply adorable!?! 

 The cupcakes are White Almond Sour Cream and the flowers are made from Vanilla Buttercream.  yum! 





 I think that they are almost too pretty to eat....almost!

These are my first buttercream flower cupcakes and I'm so thrilled with how they turned out!!  I hope they are a hit at the event!

Oh, and HAPPY SPRING everyone!!